FSSAI Registration

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Udyam Registration



FSSAI Registration And License

Any business that produces, distributes, stores, or transports food in India must have an FSSAI License and Registration. The necessity for an FSSAI registration or licence may depend on the size and type of the business. The FBO will receive a 14-digit number during the FSSAI Registration process, which must be printed on food packaging. Securing an FSSAI licence can offer legal advantages to the food industry, foster goodwill, guarantee food safety, raise consumer awareness, and facilitate corporate growth. You can rapidly obtain an FSSAI licence wherever in the nation with the assistance of Taxhint Advisors. Additionally, we assist with FSSAI registration. You can get assistance from our specialists in choosing the appropriate food category and licence.

Governing Law

All food business operators (FBO) in India are eligible to apply for a food licence from the Food Safety and Standards Authority of India (FSSAI), a legal body.

Every food business operator in the nation is required by Section 31(1) of the Food Safety and Standards Act, 2006 to hold a licence from the Food Safety & Standards Authority of India (FSSAI). The Food Safety & Standards (Licensing and Registration of Food Business) Regulations, 2011 govern the FSSAI licensing and registration process and standards.

Operators of Food Business Who Required FSSAI Registration

The FSSAI License/Registration is required for Food Business Operators (FBOs) operating the following types of food businesses:

  • Vegetable Oil Processing Units

  • Foods that are unique and proprietary

  • Refrigerated or cold storage space

  • Processing of fish, meat and unit in abattoir

  • Hawkers wander from place to place selling packaged or freshly prepared meals.

  • Dairy Units: Petty Milkmen, Milk Vendors, and Milk Chilling Units

  • Every Food Manufacturing facility, comprising Repackaging food

  • Food product transporter with a number of specialised vehicles, including food trucks, insulated refrigerated vans and waggons, milk tankers, and so forth

  • The requirements for obtaining a food business licence or registration are outlined in the paper that is attached.

  • The preparation, storage, distribution, and sale of food items are done at food establishments, temporary stalls, and permanent stalls.

  • Food Distributors and Providers

  • Bars, Hotels, and Restaurants

  • Online food vendors, such as cloud kitchens

  • Food products and ingredient importers and exporters

  • Petty sellers, retail stores, snack shops, bakeries or confectioneries, etc.

  • Food product distributors, suppliers, wholesalers, and marketers

  • Qualifications for Food Industry Registration and Licensing

  • Food is available at Dhaba, PG, a banquet facility with catering services, a home-based canteen, and food booths at fairs and religious establishments.

  • Cafeterias and canteens, which include those for midday meals

No business is allowed to submit more than one Udyam/MSME Certificate and Udyam Registration. To ensure full coverage under a single registration, a single Udyam Registration might cover several activities, such as manufacturing, services, or both.

More About FSSAI Registration and License

Depending on the business categories, turnover, and production capacity, FSSAI registration is granted. FBOs can obtain essential, central, and state licenses based on installed capacity and turnover.

FSSAI Registration

Petty food makers or FBOs with less than Rs. 12 lakhs in revenue must register with the FSSAI unless they are exempt from compulsory licensing.

An FSSAI registration certificate must be obtained by petty FBOs that produce or sell food goods, hawkers, small retailers, itinerant vendors, temporary stall holders and small-scale companies related to the food business that meet the requirements listed below.

  • There is no annual turnover more than Rs. 12 lakh.

  • Up to 100 litres or kg of food products can be produced every day (apart from milk and milk products and meat and meat products).

  • Purchasing, handling, and gathering up to 500 litres of milk each day or

  • The capacity for slaughter is 50 poultry birds per day or fewer, or two large animals or ten small animals.

  • distributes food, excluding catering, at any social or religious event

See The Given Table For Better Understanding

In order to qualify for Udyam registration and obtain an Udyam certificate, your company must meet the following investment and turnover limits in order to be classified as a Micro, Small, or Medium Enterprise:

Sl.No Business Capacity
1 Food production capacity (other than milk and meat) Up to 100 kg/ltr per day
2 Procurement, handling, and collection of milk Up to 500 ltr per day
3 Slaughtering capacity Two large animals or ten small animals, or 50 poultry birds per day or less

The State Licensing Authority will issue the FSSAI registration number, which has 14 numbers total—the first of which begins with a 2.

FSSAI License

Businesses with a revenue of more than 12 lakh or FBOs involved in the processing and production of food are required to hold an FSSAI licence. There are two sorts of FSSAI licenses: Central and State licenses. The FSSAI licence has 14 digits total, the first of which begins with 1. Depending on the size of their company, FBOs must obtain either a state licence or a central licence.

State License

Manufacturers, merchants, marketers, transporters, and processors of medium size must get an FSSAI state licence from the state.

The FBO is classified as a medium-sized FBO and needs to have a state licence if its yearly turnover is more than Rs. 12 lakh but not more than Rs. 20 crore.

When the FBO's yearly revenue exceeds Rs. 20 crore, it is required to obtain a central licence.

Central license

A large-scale company that processes, ships, manufactures, or engages in international trading in food goods must apply for an FSSAI central licence. A FBO that generates more than Rs. 20 crore in revenue annually qualifies as a large business and needs to apply for an FSSAI central licence from the Central Government.

Difference between FSSAI Registration and FSSAI License

Particulars FSSAI Registration FSSAI License
Turnover Limit Businesses having an annual turnover not exceeding Rs.12 lakh Companies having an annual turnover of more than Rs.12 lakh
Types Basic Registration FSSAI Central License and FSSAI State License
Size of Business Petty food business operators Medium and large-sized food business operators and food businesses
Duration Duration depends on the applicability of the registration Issued for a period of a minimum of one year and a maximum of five years
Application Form A Form B
Fees for Registration/License Fixed at Rs.100 per year. It varies from Rs.2000 to Rs.7500 per year, depending on the criteria and type of license.
Publication The FBO should display the FSSAI registration on the office premises, and the registered number should be displayed on the product package. The exporter, importer, traders, and producers have to mandatorily publish the FSSAI license number on the package of the products.

Advantages of Obtaining an FSSAI Food License

The food industry can benefit from having an FSSAI license in the following ways:

  • Legal Benefits: Ensures compliance with government regulations.
  • Ensures Food Safety: Promotes food safety and quality standards.
  • Builds Goodwill: Enhances the brand image and consumer trust.
  • Creates Consumer Awareness: Improves customer confidence in your products.
  • Regulation of Food Operations: Helps regulate, manufacture, store, distribute, and sell imported food effectively.
  • Investor Confidence: Easier to secure funding from investors with an FSSAI license.
  • FSSAI Logo: Displays quality assurance on food products, building consumer trust.

Additionally, the prominently displayed registration number indicates that the food premises comply with quality and hygiene standards.

The FSSAI's license or registration's validity

The Food Business Operator shall determine the duration of the FSSAI License / Registration, which will be valid from the date of issuance for a period of one to five years. The FBO has to submit a renewal application thirty days prior to the existing request's expiration.

Documents Required

The following documents are necessary for FSSAI registration:

  • Photo of the Food Business Operator
  • Government-issued Photo ID, including AADHAAR, PAN, Voter ID, etc.
  • Proof of Business Activity Address (if it differs from the address on the Photo ID).

Implications of Operating a Business Without an FSSAI Registration

Such actions carry possible punishments of up to five lakh rupees in fines and a jail sentence of up to six months. Penalties could result from conducting any food-related business without a valid FSSAI registration or license, with the exception of those who are exempt under sub-section (2) of section 31 of this Act. This could apply to individuals acting directly or through a representative. Examples of such activities include manufacturing, selling, storing, distributing, or importing food products without the required authorization.

Such actions carry possible punishments of up to five lakh rupees in fines and a jail sentence of up to six months.

Effortless FSSAI Registration with Taxhint

At Taxhint, we provide comprehensive support to streamline your FSSAI Registration process. Here’s how we make it easy and efficient for you:

  • Expert Guidance: Our team of seasoned professionals offers expert advice throughout the FSSAI Registration process, ensuring you meet all necessary requirements and guidelines.
  • Document Preparation: We assist in preparing and organizing all required documents, including the application form, identity proof, address proof, and other essential paperwork.
  • Application Submission: Taxhint handles the submission of your FSSAI Registration application on your behalf, minimizing your administrative workload.
  • Follow-Up: We monitor the progress of your application, addressing any queries or concerns from the authorities to ensure a smooth process.
  • Compliance Support: Our experts help ensure that your business operations comply with FSSAI regulations, maintaining your business's integrity.
  • Hassle-Free Experience: Our streamlined approach makes the FSSAI Registration process simple and stress-free, saving you valuable time and effort.
  • Trusted by Businesses: Taxhint is a trusted partner for businesses of all sizes, known for our reliable compliance and registration services.
  • Dedicated Support: Our support team is available at every stage of the FSSAI Registration process, ready to assist with any questions or issues you may have.

With Taxhint by your side, FSSAI Registration becomes a seamless and worry-free experience.

Frequently Asked Questions?



Who needs an FSSAI License?

Any food business in India that manufactures, stores, transports, or distributes food must have an FSSAI registration or license, depending on the business's size and nature.


Who is exempt from FSSAI registration?

- Individuals making food at home for registered Cooperative Societies, Mahila Udyog, Self Help Groups, etc.
- Direct sellers authorized by their entity.
- Milk vendors registered with Cooperative Societies.
- Delivery persons, vending machine operators, and food cart owners.


Can I start a food business without FSSAI?

No, FSSAI registration is mandatory for all food businesses in India to ensure safe and wholesome food. A 14-digit FSSAI License Number must be obtained and printed on all food products.


Which products require an FSSAI license?

Products needing an FSSAI license include:
- Dairy products
- Fats and oils
- Fruits and vegetables
- Confectionery
- Fish and meat products
- Bakery items
- Spices, sauces, and soups
- Nutritional foods like infant formula
- Non-alcoholic beverages
- Food additives and fortified foods
- Indian sweets, snacks, and hemp products


How much does an FSSAI license cost?

Fees vary by license type:
- FSSAI Registration: ₹100/year
- FSSAI State License: ₹2,000-₹5,000/year
- FSSAI Central License: ₹7,500/year


Is GST required for FSSAI services?

Yes, an 18% GST is applicable on all services provided by FSSAI, including license issuance, Food Safety Mitra fees, product approvals, and import clearances.


What is the validity of FSSAI registration?

FSSAI registration or license is valid for 1 to 5 years, depending on the fee paid.


Do I need FSSAI registration for a home kitchen?

Yes, FSSAI registration is required for all home kitchens or bakeries operating in India.


Can FSSAI registration be obtained online?

Yes, the entire FSSAI registration process can be completed online without visiting any office.


Should I include the FSSAI number on invoices?

Yes, from October 1, 2021, it is mandatory for food businesses to mention the FSSAI registration or license number on all invoices and bills.


Can I retain my FSSAI license if my business relocates?

Yes, you can retain your existing FSSAI License/Registration number by applying for a modification through the FoSCoS portal and paying the required fee.


How long does it take to get an FSSAI license?

The processing time for FSSAI registration or license typically ranges from 7 to 60 days, depending on the type of license and the completeness of the application and documents submitted.


What are the penalties for not having an FSSAI license?

Operating a food business without a valid FSSAI license can result in fines ranging from ₹25,000 to ₹5 lakhs, depending on the severity of non-compliance. In some cases, imprisonment may also be imposed.


Can the FSSAI license be renewed?

Yes, FSSAI licenses can be renewed before their expiry date. Renewal should be done at least 30 days before the license expires to avoid penalties.


What is the difference between FSSAI Registration and FSSAI License?

FSSAI Registration is for small-scale businesses with a turnover of less than ₹12 lakhs per annum. An FSSAI License is required for medium and large-scale businesses based on turnover and production capacity.


Can I apply for an FSSAI license in multiple states?

Yes, if you operate a food business in multiple states, you will need to apply for a Central FSSAI License, which allows you to operate across India.


What documents are required for FSSAI registration?

Common documents include:
- Passport-sized photograph
- Identity proof (Aadhaar, PAN)
- Proof of address (Electricity bill, Rent agreement)
- Business details and structure
- List of food products to be handled


What is the role of a Food Safety Mitra?

A Food Safety Mitra is a professional who assists food businesses with FSSAI registration, compliance, and other related processes. They are certified by FSSAI and help streamline the registration process.


Is FSSAI registration required for food importers?

Yes, any business involved in importing food products into India must have an FSSAI Central License. The imported food must comply with FSSAI regulations.


What is the difference between the State and Central FSSAI License?

A State FSSAI License is for food businesses operating within a single state with a turnover of up to ₹20 crores per annum. A Central FSSAI License is required for businesses with a turnover exceeding ₹20 crores or those operating in multiple states.


Can I cancel or surrender my FSSAI license?

Yes, an FSSAI license can be surrendered or canceled if the business closes down or ceases food-related operations. The request can be made online through the FoSCoS portal.


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